Lunch at Pysk
Fresh Cornish fish and shellfish, simply cooked.
Saturday, 12 pm – 3 pm.
Menu
Falmouth oysters
£3.50 each / £18 for 6lemon · tabasco · mignonette
Scallop Mornay
£5 eachBéchamel, scallop and herb butter grilled in shell
Loveday Gin cured pollock
£8.50Finely sliced pollock in anise, cold-pressed oil and lime, rye bread
Fish chowder
£8.50With house rye bread
Spicy crab bisque
£13With house rye bread
Octopus sausage rolls
£8.50With Mum's mango chutney
Extra Bread
£3Pysk rye bread & whipped butter
Menu changes daily depending on the catch. Allergies? Just ask.
