Brown crabmeat (crustacean), potatoes, white crabmeat (crustacean), spring onion, lime, red and green chillies, capers, coriander, milk, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), egg, panko breadcrumbs (wheat flour, yeast, salt). Allergens: May contain nuts, mollusc.
Contains: Nuts, Crustaceans
Oven: 220C, Fan 200C 25-30 mins. Pre-heat oven, place on baking tray, turn half way through cooking.
Hob: Fry in oil over a moderate heat for 7-9 mins on each side.